Wednesday, December 16, 2015

Onions?

I don't like onions.
I actually, ACTUALLY truly despise onions. As SOON as ANY amount of onion gets into my mouth, the aftertaste stays there for literally forever, like, it doesn't even matter how many times I brush my teeth and tongue and gums and roof of my mouth and inside of my lips and literally anywhere my toothbrush can reach without making me gag... doesn't matter how many times I do that, the onion taste STILL STAYS, usually even to the next day.
I would be okay if I liked the flavor of onion (I wish the taste of chocolate stuck around in my mouth that long) but I HATE IT so I HATE ONIONS.
Whenever I say that, there's always that someone who goes, "But onions add flavor!"
...okay... but if I don't like that onion flavor... why would I care if it's added or not....?

(Maybe the onion, chemically speaking, brings out the flavor of the other foods in the dish, although I just looked it up and couldn't really find anything on it, although ALSO maybe I didn't look for long enough.)

So there's my spiel on onions. Just don't give them to me, please. I will spit them out.